Clam Chowder by the Sea

Fisherman’s Wharf is one the prime spots for tourists in San Francisco, a lot of different things to do for both adults and children. Some of the shops are a bit tacky and you have to be very careful when buying anything more expensive, such as electronics, as the prices may be much better in downtown.

The wharf hosts also local sealions. They usually rest in sunshine in front of certain piers. Follow the barking sound to find your way.

San Francisco is famous for clam chowder, a creamy seafood soup that is served in a white bread. There are several restaurants in the wharf that serve this traditional delicacy.

www.fishermanswharf.org, Shoreline near Jefferson between Powell and Hyde, San Francisco, CA, USA, +1 415 626 7070